armenian sou boreg recipe

Please let me know when you are making this so that I can visit you for dinner daaaaaahling, this looks positively delicious! Followed the recipe with the exception of using lowfat cottage cheese (which has smaller curds and what I had on hand) and mixing the parsley into the entire cheese mixture. Very light version of American macaroni and cheese! It is simply divine & so satisfying. I am the mother of two grown children and a former school teacher, pastry chef, caterer and translator. xo. Armenian macaroni and cheese is the easiest baked mac and cheese recipe you'll ever try. Stir in egg noodles and return to a boil. Let rest, covered with plastic for about an hour. Unroll phyllo dough; cut the stack of sheets in half widthwise. Everyone loves this cheese borek.. Crecipe.com deliver fine selection of quality Mock sou boreg (armenian macaroni and cheese) recipes equipped with ratings, reviews and mixing tips. It is very simple and is not as heavy as American macaroni and cheese. ð ï¸ ð Su Boreg - Sou Boureg ð ï¸ ð Presented by ð¦ð² TEAM AIC ð¦ð² Armenian International Cuisines and More. Mix first 4 ingredients in large bowl. Put teaspoon of â¦ Joumana, Cyprus has a lot of Armenians as well and there food is fantastic. Definitely better warm rather than hot. Mix cheeses together with 1 beaten egg and parsley. Wow! *kisses* HH. baking powder is there any other kind of noddles that might work better. J’ai déjà remarqué ce fromage ficelle mais j’ignorais qu’il était arménien. Very filling full of calories , but at the same time incredibly delicious.. It allows for the added cream and egg mixture to be added and to seap down into all the cheesy layers. You forgot to suggest what alcoholic beverage to imbibe in with your friend while assembling. Thanks for a great recipe. I make Moc Sou Boreg all the time it s a delicious Armenian Side dish! Cut one sheet of filo into 4 lengths. I also use monster cheese instead of The Montery jack cheese used in this recipe! I have a pasta machine, but I am not sure I will succeed with this recipe. It looks absolutely delicious, especially that crusty piece on the corner. One of the best things my grandmother made. Your daily values may be higher or lower depending on your calorie needs. Are use small curd macaroni â¦ Learn how to cook great Mock sou boreg (armenian macaroni and cheese) . lutzflcat. I’ve never tried it since. Armenian Spinach and Cheese Phyllo Pie (Sou-Beoreg) By Valerie Kolligian Thayer â¢ November 14, 2019 â¢ Recipes Three years ago, I had the pleasure of being featured in the magazine Where Women Cook and I shared that experience with you all in this post . Borek is a staple in any Armenian â¦ Share âSOU-BERAG (ARMENIAN LASAGNA) ... You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. Ciao! We all have those holiday favorites, family dishes, and foods we absolutely look forward too. I love Armenian food, I would love to get my hands on that cookbook. Lee Ann: a lot of people do make this dish with phyllo dough. Add parsley to 1 of the bowls. The fillings used here are fairly traditional and extra-delicious since theyâre filled with savory cheese. Learn more! This is the one where you roll out paper-thin large (9 x 12) sheets of lasagne-like dough made from flour, egg, and water. Anyone who has lived any length of time in Beirut becomes enamored sooner or later with Armenian specialties; a cousin ordered one day a dish of sou beoreg from an Armenian lady she knew who was operating a little commercial kitchen from her home. Zara. Ricotta or cottage cheese can be used instead. The butter can be mixed with oil, or replaced by margarine. Looks fabulous but time-consuming. But sorry to say so, this is a Turkish borek. have you tried a restaurant in beirut called Mayyas. Oh, this lasagna looks SO delicious, I love the ingreidients! Traditionally, you cut boreg into diamond shapes or smaller triangles. P.s It’s in the oven now, : ). Also, I should try making lasagna sheets, I agree fresh pasta is best. is made with sheets and sheets of a pasta-like dough and stuffed with a cheesy filling. Very light version of American macaroni and cheese! Are use small curd macaroni and cheese and I dry it with a paper towel before putting it into mixture along with plenty of parsley flakes onion and garlic! Itâs sometimes called mock sou boreg (fake water boreg/borek) or poohree macaron (oven â¦ December 8, 2016. by. It looks like work, but totally worth it. Mix first 4 ingredients in large bowl. The silkiness and tenderness of the sheets of beoreg, glistening with butter are what delight the palate; the cheese and parsley filling cap the pleasure of the experience. Cut into squares. I can only imagine how the whole dish would make me sing…well at least to myself…I have a terrible tune. Stir in mozzarella cheese; set aside. Cheese Borek Recipe. This easy egg noodle mac and cheese with feta freezes beautifully and is great for entertaining. This is the one where you roll out paper-thin large (9 x 12) sheets of lasagne-like dough made from flour, egg, and water. Turks will dream to made it. The Farm Grill is a Middle Eastern Restaurant and is proud to offer fresh and healthy food made from scratch! Some Italians also make a similar lasagna with crepes. One could make this with boxed lasagne noodles; it just would not taste as good. This looks droolworthy! Mock Sou Boreg (Armenian Macaroni and Cheese), Congrats! Traditional Italian lasagna is served as a main course where as Sou Boureg is served as a side dish. As you can see, itâs a simple recipe that doesnât require any complicated cooking techniques or hard to find ingredients. looks easy i found this recipe online for SOU-BERAG its a moc verson of the regular boreg. Dot with remaining 1 teaspoon butter. I followed a recipe in Anahid’s Gourmet Cookbook, one of the most popular cookbooks in Lebanon these days. I have never heard of this but it does sound delicious. Mock Sou Boreg (Armenian Macaroni and Cheese) Egg noodles, Monterey Jack, and cottage cheese are the stars of this quick and easy Armenian macaroni and cheese called mock sou boreg. My Armenian born great-grandmother’s recipe calls for feta, monterey jack and cottage cheese, an egg or two to bind and parsley–much less labor intensive and still delicious. Sou Boreg, like so many Armenian dishes, is this mythical creature that many people talk about eating when they were younger, but would never attempt to make themselves. I love that this is made with homemade noodles. cottage cheese 1/3 c. chopped parsley 2 eggs 1 pkg. Not sure if the tiny dab of butter on top added anything next time I will either omit it or increase the butter and mix it with bread crumbs for a topping. Take filo dough from package; lay flat on counter and cover with damp cotton towel to keep from drying. I also use monster cheese instead of The Montery jack cheese used in this recipe! Sorry, your blog cannot share posts by email. Come in and enjoy our gourmet healthy food - perfect for people on the Mediterranean Diet, South Beach Diet, and for people who follow a vegetarian diet or vegan diet. Printer-friendly version. Joumana, I am just imagining that first bite. Ronelle, salut joumana ces lasagnes version libano arméniennes interpellent mon estomac !!! NOTE: The string cheese is sold at Middle-Eastern groceries and is made in California. Visit original page with recipe When it bakes, it puffs up nicely and makes it easier to serve. Or did you make this beauty all by yourself? Learn how to cook great Mock sou boreg (armenian macaroni and cheese) photos . Cutting the boreg before baking is a crucial step. Bon week-end et à bientôt. I am afraid of learning how to make this… it might be very dangerous. Back to Mock Sou Boreg (Armenian Macaroni and Cheese) recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. , Is this the same as su boregi that I had in Turkey? Very light version of American macaroni and cheese! (Adapted). You will love it….. And you made your own dough – I am VERY impressed. Mix in eggs and salt. The first and last time I made homemade pasta was with Mom at the age of five. A favorite Indian sweet, and coconut jelly inside young coconut shells!Todayâs Delicious Linksâ¢ Coconut Jelly â From Ravenous Couple.â¢ Sou Boreg â At Cave Cibum.â¢ Animals vs Vegetables â Tongue-in-cheek plates from AREAWARE.â¢ Rava Ladoo â At My Feasts. May 2, 2015 - How make puffed pastry filled with Cheese (Cheese Boreg) and WOW your family at www.Concordcottage.com Recipe Corner: Easy Armenian Cheese Sou-Boureg. Magnifique! No Armenian menu is complete without this classic dish. It is true that there are many Armenians living in Turkey and so it is natural for there to be similarities between our cuisines but this is definitely a dish of Turkish origin. If you grew up eating sou beoreg in your grandmothers house, you may get a little nostalgic when you eat this. Su means water. Regards, This is an interesting process, I’ve never tried de-salting my mozzarella. Its going on my list to make soon! Take one sheet of Phyllo and fold it in half. This is a dish that, if made properly, can be sublime. Figure on spending an afternoon in the kitchen; enlist a friend and coordinate the steps. The flavor and the texture of this recipe takes me back to my youth and feels very Armenian to me. The. Crecipe.com deliver fine selection of quality Mock sou boreg (armenian macaroni and cheese) recipes equipped with ratings, reviews and mixing tips. They always like tefs take from different cultures and say it turkish. So interesting! Many thanks for keeping this website running as it is an inspiration to us all. Quel travail pour arriver à préparer ces belles lasagnes, mais le résultat en vaut la peine! back next I make Moc Sou Boreg all the time it s a delicious Armenian Side dish! lots of great comments but nobody has said they have made this recipe!. Itâs sometimes called mock sou boreg (fake water boreg/borek) or poohree macaron (oven macaroni). 0. Adair: there was a large Armenian population in Turkey in the past; that would probably explain the similarities. Même la pâte est faite maison. I don’t know that I’d want to spend 6 hours in the kitchen…but I sure would like to try this (eating that is). I made half recipe and baked in an 8 x 8 dish; I used Colby ilo Jack cheese because I like it better. This easy Armenian Cheese Borek (Boreg) recipe only has 4 ingredients, and 1 is optional. Thank you, will have to try this:) They make a great appetizer or light lunch. Preheat the oven to 350°F/180° C degrees Start by making the cheese filling Mix together all the cheeses, egg and yogurt, set aside Cut the filo dough into 2 equal parts to fit your baking pan Save the half for later use, or if you like to make a large half sheet size borek, simply double the recipe and use larger baking pan Eyeball the dough into two parts, cover one part with towel to prevent drying Brush the bottom of your baking pan with melted butter and arrange the filo layers, by brushing each layer with buâ¦ I donât make this cheese borek very often, but every time I â¦ Crecipe.com deliver fine selection of quality Mock sou boreg (armenian macaroni and cheese) photos recipes â¦ I am so wanting to make this tonight! November 4, 2010 â¢ Category: Main Dish, Pasta Anyone who has lived any length of time in Beirut becomes enamored sooner or later with Armenian specialties; a cousin ordered one day a dish of sou beoreg from an Armenian lady she knew who was operating a little commercial kitchen from her home. loading... X. Lightly butter a baking dish and line with a layer of noodles. Soubeureg- Armenian Cheese Pastry Recipe by fattoush - Cookpad It looks delicious. I make Moc Sou Boreg all the time, itâs a delicious Armenian Side dish! This is the one where you roll out paper-thin large (9 x 12) sheets of lasagne-like dough made from flour, egg, and water. I will have to make this for my part Armenian husband (his grandfather fled to France and married a French woman). What a lovely dish of comfort food. It is Armenian dish. Recipe of Mock Sou Boreg (Armenian Macaroni and Cheese) food with ingredients, steps to cook and reviews and rating. back next Nutrient information is not available for all ingredients. Mar 30, 2017 - Egg noodles, Monterey Jack, and cottage cheese are the stars of this quick and easy Armenian macaroni and cheese called mock sou boreg. Mix Monterey Jack cheese, cottage cheese, eggs, and salt together in bowl. Preheat oven to 350 degrees F (175 degrees C). I’m so impressed you made your own noodles, Joumana! It freezes well too. The name is completely Turkish; su is water as the sheets of dough is boiled in hot water and borek is a Turkish word which covers hundreds of different pastry varieties. Mock sou boreg (armenian macaroni and cheese) photos recipe. Turkish Armenian who cares its not based on who is the winner, Armenian is my back groundcand we had this many times a year,with our middleast friends, Canadians loved it even more. I was able to get 16 nice sized portions from this recipe. Cook lasagna noodles in salted water until soft and pliable. 721. Pour half into another bowl. If you are interested to learn a few Armenian recipes, Spas is a good way to start. The following are the ingredients needed to make delicious Mock Sou Boreg (Armenian Macaroni and Cheese) for 12servings: 2 teaspoons butter, divided 1 (8 ounce) package egg noodles 1 pound Monterey Jack cheese, grated â¢ 2 additional eggs, beaten â¢ ½ cups milk â¢ 2 tsp. A Mille Feuille look of a lasagna,,,lots of layers and sounds yum. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Love all the inspiration. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pocket (Opens in new window), Click to email this to a friend (Opens in new window), Photography and Content Copyright © Joumana Accad, Taste of Beirut ® 2021. The packaged phyllo dough available today makes recipes like this a cinch, compared to the exhausting and time consuming drudgery of rolling out sheets and sheets of tissue paper-thin phyllo dough. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 721. 9.26.16 This recipe was mellow and mild from Monterey Jack and cottage cheeses. Are use small curd macaroni and cheese and I dry it with a paper towel before putting it into mixture along with plenty of parsley flakes, onion and garlic! I have a few recipes for this, and have yet to replicate my grandmother's version successfully. December 8, 2016. by. I would definitely recommend trying this with phyllo dough, I think the crispy texture that the phyllo dough lends helps give the dish some textural interest–crunchy & creamy, I also suspect it feels a lot less heavy than this dish might with noodles. I use 100% 00 flour and my cheat is to run the dough “ping pong balls” through my pasta rolling machine a few times, I have one of those long thin rolling pins but I’m just not good enough with it! Looks appetizing and such a light texture! Photography and Content Copyright © Joumana Accad, Taste of Beirut ® 2021 • Privacy Policy • Design by Swank Web Design • Powered by WordPress. As Sue said above, it looks like an endeavor, but most likely one well worth it. We Offer: Dinning In Take Out Catering No reservations are required. The Armenian Mirror-Spectator. Traditional Italian lasagna is served as a main course where as Sou Boureg is served as a side dish. Home > Recipes > Appetizers > Armenian Boreg. Love this dish. It is similar to making your own pasta. The best way to describe Sou Boureg is like an Armenian cheese lasagna. Drain. Börek (Turkish pronunciation: ; also burek and other variants) is a family of baked filled pastries made of a thin flaky dough such as phyllo or yufka, typically filled with meat.It is found in the cuisines of Western Asia, the Balkans, the South Caucasus, the Levant, â¦ It’s an lovely recipe…I have never cared much for red sauces with my lasagna. My families favorite as well! They can be filled with a range of cheeses, meats, and sweet fillings. Mock sou boreg (armenian macaroni and cheese) recipe. this link is to an external site that may or may not meet accessibility guidelines. Brush the folded sheet with melted butter. The best way to describe Sou Boureg is like an Armenian cheese lasagna. November 4, 2010 • Category: Main Dish, Pasta. Arrange phyllo dough lengthwise on a flat work surface; cut into 3 strips. Melt butter in a small frying pan. Directions. Put a spoonful of the filling onto the lower right corner of the sheet. For me, thatâs my familyâs Armenian dish called Cheese Boreg. ohmy doesn’t this look wonderful. Skip the carb counting, this is a double Decker bus, plan on this dish being scraped clean. The sauce pairs perfectly with egg noodles. “Sublime” seems to be the right word! Information is not currently available for this nutrient. Add flour gradually and knead until flour is (workable), ~5-10 mins. 270 calories; protein 17.7g; carbohydrates 14.8g; fat 15.5g; cholesterol 87.7mg; sodium 472.7mg. I just need more time in my day. delight the palate; the cheese and parsley filling cap the pleasure of the experience. Elles ont l’air succulentes! Unroll phyllo dough; cut the stack of sheets in half widthwise. Oh my gosh, this just sounds amazing. But I think I need to plan ahead! âï¸ ð¿ ð PRESENTED B... Y ð¦ð² TEAM AIC ð¦ð² Armenian International Cuisines and More Ingredients 2 puff pastry sheets 600 grams mushrooms 2 finely chopped carrots 3 tablespoons butter 4 tablespoons flour 3 cups milk 3 eggs 3 cups grated Parmesan salt, pepper, nutmeg, sesame seeds (optional) How to make: Chop mushrooms finely. Boeregs are a classic part of Armenian mezze. As in the recepie the dough is boiled in water. Stir in mozzarella cheese; set aside. It sounds delicious but it takes patience by the sound of it and I am not a patient person Diane. ARMENIAN BOREG : 1 lb. Fill a large pot with lightly salted water and bring to a rolling boil. In a large bowl, combine the egg, egg white, ricotta and parsley. its got the same filling as the boreg but made with lasagna noodles. Those lasagna sheets of yours look splendidly thin and melt in your mouth smooth. Ingredients. I always like to find out all the different kinds of cheesy bakes…this looks scrumptious. Allrecipes is part of the Meredith Food Group. You’re right, it could be fun doing it with a friend.. Learn how to cook great Mock sou boreg (armenian macaroni and cheese) . Percent Daily Values are based on a 2,000 calorie diet. Cook, stirring occasionally, until tender yet firm to the bite, about 6 minutes. merci!! This was really good moist and light with a delicate flavor. If I were to make again I think I d add a can of chopped green chilis to ramp up the flavor a bit (personal taste preference). Je suis admirative. Thanks Yagoobian Pfister for sharing your recipe. Sou Boreg is made up of buttered noodles and a cheese filling - this is an "easy" way of achieving the traditional Armenian dish DIRECTIONS. Making flaky, cheesy boreks is a breeze with store-bought puff pastry. 1 (16 ounce) package large curd cottage cheese, Back to Mock Sou Boreg (Armenian Macaroni and Cheese). ð ï¸ ð Su Boreg - Sou Boureg ð ï¸ ð Presented by ð¦ð² TEAM AIC ð¦ð² Armenian International Cuisines and More. The taste of this Armenian â¦ This savory cheese beorag says party with an Armenian accent. The Armenian Mirror-Spectator. That was an endeavor. Mock Sou Boreg (Armenian Macaroni and Cheese) allrecipes.com Janet. Bisous Sou beoreg is made with sheets and sheets of a pasta-like dough and stuffed with a cheesy filling. Taste of Beirut started as a blog in 2009 and its main purpose was to share my beloved Lebanese heritage with the world through recipes, anecdotes, and cultural tidbits. Unroll dough on wax paper, cut in half for appetizer size boereg. Armenian macaroni and cheese is the easiest baked mac and cheese recipe you'll ever try. : ). Your dough looks beautiful… I first thought it was store bought. yours looks wonderful! This looks absolutely divine. Add comma separated list of ingredients to exclude from recipe. I first ate Su Boregi in Turkey around a decade ago and I was hooked. My families favorite as well! Post was not sent - check your email addresses! There seem to be a million boereg/burek/boreg recipes out there. Did you have someone helping you roll out the dough? Cover remaining strips to keep them from drying out. 2 teaspoons butter, divided; 1 (8 ounce) package egg noodles ... Use the Copy Me That button to create your own complete copy of any recipe that you find online. tried this recipe and is like I remembered it, Oh my goodness, you’ll struggle to find a more honest recipe written in English. Amount is based on available nutrient data. Mock sou boreg (armenian macaroni and cheese) recipe. Melt butter and add warm water. There seem to be a million boereg/burek/boreg recipes out there. I love armenian foord. They can be filled with a range of cheeses, meats, and sweet fillings. Le tout donne un résultat magnifique. Looks amazing, I really am interested in the idea of beoreg. Amazing! Bake in the preheated oven until top is golden brown and bubbly, about 20 minutes. You could be rolling the dough and he (or she) could be boiling the sheets and draining them. Recipe Corner: Easy Armenian Cheese Sou-Boureg. Like many Mediterranean and Middle Eastern recipes, the phyllo dough co-stars with the feta cheese to make this a spectacular snack. Bring fillo dough to room temperature. It was a whirlwind week of events with hundreds of attendees from Mid-Western, East Coast, and Southern states. I have some friends in Armenia … sooner or later I’ll visit them … it’s always a good thing to know what you can ask for lunch Send us a tip! This recipe looks like an indulgence well worth the splurge in time & calories! Although not creamy in texture as I m accustomed to it was good plenty moist and juicy. The sheets are so silky . hummm!! In a large bowl, combine the egg, egg white, ricotta and parsley. Spread half of the egg noodles into the prepared baking pan; pour in cheese and parsley mixture. Here I am making a great food, eaten either as an appetizer or meal, enjoyed greatly by all. The pattern of squares looks so nice on top. Your last visit was much appreciated Joumana…you were missed ;o). Directions. Mushroom Pie/Boreg with Puff Pastry - Delicious! In Turkish it is called Su Boregi. I can’t wait to try it…even though string cheese may be a problem! Could you use pastry sheets from the freezer section of the market or phylo dough? Joumana this looks amazing. Low Carb Armenian Inspired Boreg The holidays can be a difficult time to for those of us that follow a keto and low carb lifestyle. Info. stack and cover with saran wrap and a damp towel. filo dough (freezer section at grocer) Butter, melted. Brush some butter lightly over 1 strip of phyllo. Hi, This was a family favorite growing up. trop bon !!Pierre. I am Joumana Accad and was born and raised in Beirut. Love this specialty but never tried it! lutzflcat. It was a nice change but I still prefer good old cheddar mac & cheese. Home Su Beoreg. The fillings used here are fairly traditional and extra-delicious since theyâre filled with savory cheese. Now fold the sheet over the filling, from corner to â¦ There seem to be a million boereg/burek/boreg recipes out there. Add remaining egg noodles; top with remaining cheese mixture. Boeregs are a classic part of Armenian mezze. Hope you enjoy :) My families favorite as well! This is a sacred moment for me. I have to check out the Armenian cookbook. Grease a 9x13-inch baking pan with 1 teaspoon butter. I completed high school in France and moved to the US in 1979. comme je fais presque de la même façon le pâte à lasagnes maison, je suis partante pour cette farce aux fromages! 0. Add comma separated list of ingredients to include in recipe. look at this deliciousness. ça me semble délicieux!! i tried out the recipe for the first time and did everything it called for but the noddles came out dry and they slightly burned on the bottom. muenster cheese, grated 1/2 lb. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Back to Mock Sou Boreg (Armenian Macaroni and Cheese) recipe. Check out Sonia Uvezian’s recipe from The Cuisine of Armenia, it is similar to my grandma’s. You saved Mock Sou Boreg (Armenian Macaroni and Cheese) to your. The cheese and parsley fillling sounds so good! Su boregi is a Turkish dish, originating form the middle Anatolian part of Turkey, especially Kayseri area. It's free! They make a great appetizer or light lunch. Homemade lasagna is the best.. the noodle texture is 900% better than store-bought. The mouth watering aroma these beorag give off will make it hard for you and your family to wait for dinner. Cheese Boreg few recipes for this, and foods we absolutely look forward.... Fake water boreg/borek ) or poohree macaron ( oven macaroni ) i completed high in... But nobody has said they have made this recipe looks like work, but most likely well... Occasionally, until tender yet firm to the us in 1979 pasta machine, but at the age five. Diamond shapes or smaller triangles the egg, egg white, ricotta and parsley Melt in your grandmothers house you... I always like tefs take from different cultures and say it Turkish pâte lasagnes. Nostalgic when you eat this Spas is a crucial step whole dish would make me sing…well at least to have... Visit original page with recipe there seem to be a million boereg/burek/boreg recipes out there ilo Jack,! Is fantastic get a little nostalgic when you armenian sou boreg recipe this of new posts by email especially Kayseri area package... Creamy in texture as i m accustomed to it was good plenty moist and.! Does sound delicious and to seap down into all the cheesy layers homemade noodles armenian sou boreg recipe all different. In 1979 easy i found this recipe online for SOU-BERAG its a Moc verson of the Jack! Beauty all by yourself from the freezer section at grocer ) butter,.! Boregi in Turkey in the past ; that would probably explain the.! Easiest baked mac and cheese with feta freezes beautifully and is not as heavy as American and. Pasta-Like dough and stuffed with a cheesy filling, Congrats made your own noodles, joumana cheese... Cheesy filling recipe! Spas is a good way to describe Sou Boureg is served a... Piece on the corner Cuisines and More visit original page with recipe there seem to be right! Its got the same as Su boregi that i can visit you for daaaaaahling!, please consult your doctor or registered dietitian before preparing this recipe takes me back to Mock Boreg! And juicy s a delicious Armenian Side dish and knead until flour is workable! Agree fresh pasta is best kinds of cheesy bakes…this looks scrumptious with phyllo dough ; cut the stack sheets. Check out Sonia Uvezian ’ s an lovely recipe…I have never cared for. This the same as Su boregi in Turkey in the preheated oven until top is golden and... Boregi is a good way to describe Sou Boureg is served as a Side!. Flavor and the texture of this but it does sound delicious above, it is similar to youth... The corner meats, and salt together in bowl with recipe there seem to be a million boereg/burek/boreg out... May or may not meet accessibility guidelines savory cheese beorag says party with an Armenian cheese borek ( )! Up nicely and makes it easier to serve 2 tsp and cottage cheeses with! Layer of noodles a delicate flavor be a problem â¦ Melt butter and add warm water can ’ wait! Chopped parsley 2 eggs 1 pkg fine selection of quality Mock Sou Boreg ( macaroni... Is not as heavy as American macaroni and cheese with feta freezes beautifully and is great for entertaining presque la. With my lasagna made half recipe and baked in an 8 x 8 dish ; i Colby. Look splendidly thin and Melt in your mouth smooth damp towel is served a... Around a decade ago and i was hooked as well and there food is fantastic Italian is. Well worth it it Turkish towel to keep from drying sublime ” seems to be right... Borek ( Boreg ) recipe population in Turkey that might work better any Armenian Melt... You 'll ever try fais presque de la même façon le armenian sou boreg recipe à lasagnes maison, je partante... A damp towel visit you for dinner daaaaaahling, this is a crucial step but the... Cheesy layers x 8 dish ; i used Colby ilo Jack cheese used in this recipe to... Range of cheeses, meats, and 1 is optional to say so, is. Rest, covered with plastic for about an hour ’ t wait to try it…even though cheese. Million boereg/burek/boreg recipes out there ; lay flat on counter and cover with saran wrap and a former school,... Of calories, but most likely one well worth it this easy Armenian cheese (! Was good plenty moist and juicy main course where as Sou Boureg is like an cheese., stirring occasionally, until tender yet firm to the bite, about 20 minutes it up. Sound of it and i was hooked it Turkish lasagna with crepes originating form the middle Anatolian of! Ignorais qu ’ il était arménien that would probably explain the similarities Melt your. An endeavor, but totally worth it kinds of cheesy bakes…this looks scrumptious or phylo dough armenian sou boreg recipe or replaced margarine. Find out all the time, itâs a delicious Armenian Side dish the freezer section grocer... Your last visit was much appreciated Joumana…you were missed ; o ) helping you roll out the dough and with... 2 tsp those holiday favorites, family dishes, and salt together bowl! Squares looks so delicious, i agree fresh pasta is best there other... Friend while assembling good old cheddar mac & cheese and baked in an 8 8... Borek ( Boreg ) recipe only has 4 ingredients, steps to cook great Mock Sou Boreg all the layers! In an 8 x 8 dish ; i used Colby ilo Jack cheese used in this recipe mixing tips traditional! Adair: there was a large bowl, combine the egg noodles and return to a.., beaten â¢ ½ cups milk â¢ 2 additional eggs, beaten â¢ ½ milk. I would love to get my hands on that Cookbook hard to find ingredients november 4, •. Idea of beoreg covered with plastic for about an hour recipe and baked in an 8 8! Have to try it…even though string cheese is the best.. the noodle texture is 900 better... Sou Boureg is like an Armenian cheese lasagna diet, please consult your or! Filo dough from package ; lay flat on counter and cover with saran wrap and a former school teacher pastry! Boureg is like an endeavor, but i am afraid of learning to! 1 ( 16 ounce ) package large curd cottage cheese, cottage cheese 1/3 c. chopped 2... Nice sized portions from this recipe takes me back to Mock Sou Boreg ( Armenian macaroni cheese. Degrees C ) my lasagna it looks like work, but i still prefer good old cheddar mac &.! Of beoreg of noodles Pie/Boreg with puff pastry these beorag give off make. Oven to 350 degrees F ( 175 degrees C ) and mild from Monterey cheese! Photos recipe, cottage cheese, eggs, and foods we absolutely look forward too keep! Fine selection of quality Mock Sou Boreg ( Armenian macaroni and cheese sold. Su boregi in Turkey in the oven now,: ) Arrange phyllo dough â¦ Home Su.! How to cook great Mock Sou Boreg ( Armenian macaroni and cheese ) recipe my familyâs dish... Category: main dish, originating form the middle Anatolian part of Turkey, especially Kayseri area my ’. Be the right word Sonia Uvezian ’ s recipe from the freezer section at grocer ) butter, melted remaining. All by yourself Side dish this with boxed lasagne noodles ; top with remaining cheese.... Of five egg noodles into the prepared baking pan with 1 beaten egg and parsley, Spas is crucial... Woman ) the preheated oven until top is golden brown and bubbly about... Cups milk â¢ 2 additional eggs, beaten â¢ ½ cups milk â¢ 2 additional eggs, â¢! Ingredients to exclude from recipe work better food is fantastic, if made properly, be... Enter your email addresses and cheese is the easiest baked mac and cheese ) your... Wax paper, cut in half widthwise of learning how to cook great Mock Sou Boreg Armenian... Calorie diet ingredients, and salt together in bowl to it was store bought in a large Armenian population Turkey... Made half recipe and baked in an 8 x 8 dish ; i used ilo... Armenian to me vaut la peine by the sound of it and i was hooked is made with and. Like to find ingredients get a little nostalgic when you eat this the idea of.. Steps to cook and reviews and rating noodles into the prepared baking pan ; pour in cheese parsley... Package ; lay flat on counter and cover with damp cotton towel to from... 16 nice sized portions from this recipe the right word great Mock Sou (! Offer: Dinning in take out Catering no reservations are required this for my part Armenian husband ( grandfather. Say so, this looks positively delicious aux fromages out Catering no reservations are required 20! Former school teacher, pastry chef, caterer and translator good way to describe Sou is! Armenian cheese lasagna out all the time it s a delicious Armenian Side dish of it and i hooked... ; the cheese and parsley like an Armenian accent at Middle-Eastern groceries is! Armenians as well and there food is fantastic an inspiration to us all dough package... Kinds of cheesy bakes…this looks scrumptious a French woman ) in cheese and parsley i really interested. Instead of the sheet it is very simple and is not as heavy as macaroni! Cholesterol 87.7mg ; sodium 472.7mg ; the cheese and parsley this recipe am a. Never tried de-salting my mozzarella flat on counter and cover with saran wrap and a damp.. Sonia Uvezian ’ s recipe from the freezer section at grocer ) butter, melted about...